After spending hours outside on a frozen pond over the weekend, the last thing I felt like either making or eating was a salad. A body warming soup or a hearty stew seemed more appropriate, but this quinoa salad hit the spot. The key is the warm dressing. It softens everything up a bit and makes it a delicious, hearty and nutritious meal or side to chicken, fish or tofu.
But first, let’s talk about how nutritious all of the ingredients are. Continue reading “Dinner Today: Hearty Winter Quinoa Salad with Warm Apple Cider Vinaigrette”
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