Turmeric: A Safe and Effective Remedy for What Ails You

Turmeric is an ancient Indian spice that has been long known for its healing properties and has been used for thousands of years as both a medicine and a culinary spice. In addition to being used to treat such various conditions as arthritis, eczema and endometriosis, turmeric seems to have wide ranging benefits throughout the entire body, including boosting the immune system, improving heart health, helping with liver and gall-bladder function, and cleansing the blood. It is currently being studied as a possible cancer preventative as well. It is an antioxidant, and is know to have anti-inflammatory, anti-bacterial and anti-fungal properties. Continue reading “Turmeric: A Safe and Effective Remedy for What Ails You”

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Don’t forget about CoQ10 with your Statin

If you’re taking a statin (Lipitor, Zocor, Pravachol, Mevacor, Crestor, etc) to lower your cholesterol or prevent cardiovascular problems, you should seriously consider taking a CoQ10 supplement. You have probably heard about the dangers of high cholesterol, particularly LDL (“bad cholesterol”). Statins work by blocking an enzyme in the liver responsible for creating cholesterol. In 2002, guidelines were published that recommended lower target levels for LDL. Since then, people have also started taking statins to prevent cardiovascular problems, even if they don’t have high cholesterol. Bottom line, lots of people are taking statins and higher doses are being prescribed. The problem is that this increases the chance of side effects. The good news is that taking a CoQ10 supplement can help balance things out. Continue reading “Don’t forget about CoQ10 with your Statin”

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Food, Inc.: Put this film at the top of your “must see” list this summer

Judging by the turnout for the recent opening of the brand-new food documentary, Food, Inc. (it topped the per-theater average of all the movies at the box office on its opening weekend), Americans care about food. We want to know how our food is produced, who or what is harmed in the process, and whether or not what we are feeding our children is actually healthy. Food, Inc. goes in-depth into exactly these topics, and allows the viewer to see what food production entails for the farmer, the manufacturer, the production-line worker, and, ultimately, the consumer. Unfortunately it is not a pretty picture. Continue reading “Food, Inc.: Put this film at the top of your “must see” list this summer”

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Lower Lipids Naturally

So often I am asked if cholesterol or triglycerides can be lowered without prescription medication. The answer is yes. First, know what your low-density cholesterol (LDL, “bad cholesterol”) is and what it should be. If it is greater than 130, it is probably too high. If it is over 100 and you have one or more risk factors for vascular disease, it is probably too high. If it is over 80 and you have coronary disease or diabetes, it is too high. Risk factors, in addition to diabetes, include hypertension, smoking, family history, elevated CRP (C-reactive protein), and elevated Lp-PLA2 (lipoprotein-associated phospholipase A2). I will discuss these further in a later blog. Continue reading “Lower Lipids Naturally”

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Our Bloggers

  • Paula Gallagher
    Paula Gallagher
    Paula is a highly qualified and experienced nutrition counselor on the staff at Village Green.
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    Margo Gladding
    Margo's impressive knowledge base is the result of a unique blend of educational and professional experience.
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    Dr. Neal Barnard
    Dr. Barnard leads programs advocating for preventive medicine, good nutrition, and higher ethical standards in research.
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    Dr. Joseph Pizzorno
    Dr. Joseph Pizzorno, ND is a pioneer of integrative medicine and a leading authority on science-based natural medicine.
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    Debi Silber
    Debi is a registered dietitian with a master’s degree in nutrition, a personal trainer, and whole health coach.
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    Teri Cochrane
    Teri is a is a Certified Coach Practitioner with extensive certifications and experience in holistic medicinal practices.
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    Dr. Rav Ivker
    Dr. Rav Ivker is a holistic family physician, health educator, and best-selling author.
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    Susan Levin
    Susan writes about the connection between plant-based diets and a reduced risk of chronic diseases.
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December 2024
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