Prebiotics, like rice and beans, pair well with probiotics, like kimchi, and may provide a natural doping effect, powering athletes through their training and to the 2016 Olympic Games.
Olympic athletes often make waves for all-star performances and for bringing home the gold, but few talk about one of the secrets to staying in the game: a healthy gut.
While additional research is needed, preliminary findings suggest probiotics – available in fermented foods like sauerkraut, kimchi and miso – may provide a natural and clean “doping effect” when paired with prebiotics, or fiber-packed foods. Continue reading “Want to Eat Like an Olympic Athlete? Seven Tips for a Healthy Gut”
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