Sunday Radio Show: Supplements for Stress Relief

Join us this Sunday as host Dr. Kevin Passero and his special guest Catherine M. Foley discuss STRESS — natural supplements to support stress relief and help boost energy and focus… even without caffeine!

Catherine Foley has been working/studying and educating in the natural health industry for over 15 years. Her passion for science and respect for the human biological system inspired her toward a career in natural health. She also loves helping people and sharing what she has learned, being able to help translate that into dialogue that can be easily understood, and helping people to make more informed decisions. Catherine chose to work for Jarrow Formulas because of their commitment to science and truth in labeling.

Tune in this Sunday from 10-11am on 1500 AM (WFED) orlisten live on the web. Our shows are streamed everywhere.

Last week’s show was on new formulas from MegaFood including Dream Release, Prostate Strength, Kid’s B Complex, Kid’s Vitamin D3. Click to listen.

 

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An Evening With Jeffrey Smith, Author of “Seeds of Deception”

If you’re in the Washington DC metro area, you have a chance to learn more about genetically modified organisms, known more simply as GMOs, on Sunday April 14  from 5 – 7 pm with Jeffrey Smith, founder of the Institute for Responsible Technology (IRT). Hosted in the home of a local couple from McClean, VA, the evening promises to provide insight about the dangers of GMOs and the lack of labeling in this country. Consumers across the US are increasingly concerned that Congress has shielded Monsanto from facing legal action to restrict GMO seeds, found by scientists to be unsafe. Monsanto’s interests are protected, but consumers interests are not.

The Institute for Responsible Technology (IRT) and its founder Jeffrey Smith have been the leaders in consumer education about the health dangers of genetically modified foods, as well as exposing the heavy-handed methods used by the biotech industry to suppress the evidence of harm. These topics are featured in Jeffrey’s latest documentary, Genetic Roulette—The Gamble of Our Lives, which was awarded 2012 Movie of the Year (Solari Report) and Transformational Film of the Year (AwareGuide Viewers’ Choice).  Continue reading “An Evening With Jeffrey Smith, Author of “Seeds of Deception””

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Village Green Welcomes Naturopath Dr. Duffy MacKay

Village Green Apothecary would like to introduce you to Dr. Duffy MacKay. He will be available for individualized consultations on Tuesdays from 1:00 – 6:00 pm, starting April 9. To book a consult with Dr. MacKay, click here.

Dr. Duffy MacKay is a licensed naturopathic doctor and was a co-owner and practitioner in a family-owned New Hampshire integrative medicine practice for 7 years. In addition to his hands-on experience as a practitioner in the field of integrative medicine, he spent 8 years working as a medical consultant for companies in the dietary supplement industry. Currently, Dr. MacKay leads Scientific and Regulatory Affairs for the Council for Responsible Nutrition (CRN), the leading trade association representing dietary supplement manufacturers and ingredient suppliers. Dr. MacKay also serves on several advisory and editorial boards including American Botanical Council, United States Pharmacopeia, Integrative Medicine and Clinicians Journal, and others. Dr. MacKay maintains a part-time practice where he enjoys assisting patients with integrating naturopathic medicine into their lives to support health, wellness, and chronic disease management.

Dr. MacKay received his naturopathic medical degree from the National College of Naturopathic Medicine in Portland, Oregon, and Bachelor of Science from University California, Santa Cruz.

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Flavored Yogurt: Sweet as Candy

yogurtFirst let’s get some perspective.

A Snickers bar has 30 grams of sugar. Two Reese’s Peanut Butter Cups (1 package) have 21g of sugar. Two Frosted Strawberry Pop-Tarts – 32g. One cup of Froot Loops with ½ cup of skim milk – 18g.

Stonyfield Low-Fat Smooth and Creamy Banilla (that’s banana vanilla) yogurt has 35g of sugar per serving. Chobani 0% Black Cherry has 21g of sugar. Yoplait Original (you know, with the foil top) Pina Colada – 27g… and the list goes on. And then you add granola!

The point I’m trying to make, as you can see, is that many varieties of yogurt marketed as healthy breakfast or snack foods have as much sugar per serving as some of our most popular candies and notoriously unhealthy breakfast competitors.  Continue reading “Flavored Yogurt: Sweet as Candy”

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Sunday Radio Show: Natural Approaches to Insomnia

Join as this Sunday as Dr. Kevin Passero discusses sleep disorders and natural approaches to insomnia.

Dr. Kevin Passero, ND, has trained extensively with leading doctors in the field of natural medicine. In his practice, Dr. Passero focuses on restoring harmony to both the body and mind using advanced protocols that incorporate botanicals, homeopathy, vitamins, and nutrition.

Tune in this Sunday from 10-11am on 1500 AM (WFED) or listen live on the web. Our shows are streamed everywhere.

Last week’s show was on the use of branched-chain amino acids in cancer and anti-aging. Click to listen.

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Our Bloggers

  • Paula Gallagher
    Paula Gallagher
    Paula is a highly qualified and experienced nutrition counselor on the staff at Village Green.
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  • Margo Gladding
    Margo Gladding
    Margo's impressive knowledge base is the result of a unique blend of educational and professional experience.
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  • Dr. Neal Barnard
    Dr. Neal Barnard
    Dr. Barnard leads programs advocating for preventive medicine, good nutrition, and higher ethical standards in research.
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  • Joseph Pizzorno
    Dr. Joseph Pizzorno
    Dr. Joseph Pizzorno, ND is a pioneer of integrative medicine and a leading authority on science-based natural medicine.
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  • Debi Silber
    Debi Silber
    Debi is a registered dietitian with a master’s degree in nutrition, a personal trainer, and whole health coach.
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  • Teri Cochrane
    Teri Cochrane
    Teri is a is a Certified Coach Practitioner with extensive certifications and experience in holistic medicinal practices.
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  • Dr. Rav Ivker
    Dr. Rav Ivker
    Dr. Rav Ivker is a holistic family physician, health educator, and best-selling author.
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  • Susan Levin
    Susan Levin
    Susan writes about the connection between plant-based diets and a reduced risk of chronic diseases.
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  • Rob Brown
    Dr. Rob Brown
    Dr. Brown's blended perspective of healthcare includes a deeply rooted passion for wellness and spiritual exploration.
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