Breakfast Today: Delicious Rustic Muffins

rustic muffinsThese rustic muffins are the perfect food to bring on a long hike or even a camping trip. Throw them in a container and you have a quick breakfast or a pre-hiking snack that will help keep you full for hours.

High in protein, fiber, vitamins and minerals, not only are these delicious, they are also super healthy. Beans provide both heart healthy fiber and muscle-building protein, plus iron and zinc. Beans are an important source of nutrients in vegetarian or vegan diets. Continue reading “Breakfast Today: Delicious Rustic Muffins”

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Dessert Today: Blueberry Mango Protein Ice Cream

blueberry ice creamWho doesn’t like a bowl of ice cream on these hot, hot days? This is a  great post-workout treat and it can be ready in minutes. This easy ice cream can also be turned into popsicles – simply use a little more liquid to create a softer consistency that can easily be poured into popsicle molds, freeze until solid, and enjoy as a grab-and-go treat. And of course, you can experiment with any other frozen fruit that you like, in place of the blueberries and mango chunks. Continue reading “Dessert Today: Blueberry Mango Protein Ice Cream”

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Lunch Today: Immune Boosting Green Smoothie

smoothieThis nutrient-packed smoothie will not only give you a boost of energy that will last the afternoon, but it is also packed with immune boosting foods. Just one serving contains dietary fiber, tons of vitamins A, C, K and B complex, as well as potassium, magnesium and copper.

To give it an extra boost, add a scoop of Pathway UltraGreens, which contains super greens like spirulina and chlorella, as well as beets, aloe vera, alfalfa sprouts, barley and wheat grass. Continue reading “Lunch Today: Immune Boosting Green Smoothie”

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Meatless Monday: Grilled Watermelon and Tofu Sandwich

grilled-watermelonLike a lot of summer produce, watermelon is best when it is served just as it is. It needs no extra adornment. That being said, it is also delicious served in salads and blended in drinks, and even lightly grilled watermelon on the barbecue is great!

Watermelon is about 92% water, which makes it a perfect food to help with hydration, especially in hot summer months. Watermelon is also packed with the free radical-fighting antioxidants vitamins A and C. Continue reading “Meatless Monday: Grilled Watermelon and Tofu Sandwich”

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Breakfast Today: Cantaloupe Ginger Smoothie

Cantaloupe Ginger SmoothieThis fast and easy-to-make cantaloupe ginger smoothie is a perfect summer refresher. It’s good for breakfast, but also makes a wonderful snack. Cantaloupe is about 90% water, so it is a great hydrating treat for hot days – and it definitely has been hot. Cantaloupes get their color from carotenoids that convert in the body to vitamin A. Melons in general are also good sources of fiber, vitamins B and C, folate and potassium.

Ginger gives this drink a spicy zing. Ginger is also has anti-inflammatory properties! So the next time you need something refreshing, try this healthy and thirst-quenching drink. Continue reading “Breakfast Today: Cantaloupe Ginger Smoothie”

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Our Bloggers

  • Paula Gallagher
    Paula Gallagher
    Paula is a highly qualified and experienced nutrition counselor on the staff at Village Green.
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  • Margo Gladding
    Margo Gladding
    Margo's impressive knowledge base is the result of a unique blend of educational and professional experience.
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  • Dr. Neal Barnard
    Dr. Neal Barnard
    Dr. Barnard leads programs advocating for preventive medicine, good nutrition, and higher ethical standards in research.
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  • Joseph Pizzorno
    Dr. Joseph Pizzorno
    Dr. Joseph Pizzorno, ND is a pioneer of integrative medicine and a leading authority on science-based natural medicine.
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  • Debi Silber
    Debi Silber
    Debi is a registered dietitian with a master’s degree in nutrition, a personal trainer, and whole health coach.
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  • Teri Cochrane
    Teri Cochrane
    Teri is a is a Certified Coach Practitioner with extensive certifications and experience in holistic medicinal practices.
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  • Dr. Rav Ivker
    Dr. Rav Ivker
    Dr. Rav Ivker is a holistic family physician, health educator, and best-selling author.
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  • Susan Levin
    Susan Levin
    Susan writes about the connection between plant-based diets and a reduced risk of chronic diseases.
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  • Rob Brown
    Dr. Rob Brown
    Dr. Brown's blended perspective of healthcare includes a deeply rooted passion for wellness and spiritual exploration.
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