Meat and Stroke

hamburger

A 2019 report from the EPIC-Oxford study showed that meat eaters were more likely to have heart disease but less likely to have a particular kind of stroke, called a hemorrhagic stroke, compared with vegetarians. Hemorrhagic stroke refers to bleeding in the brain. The part about meat eaters being more likely to have heart disease is no surprise. But what about stroke? What is the relationship between meat and stroke? Are meat eaters somehow better off?

In a word, no. A 2016 meta-analysis showed that eating meat increases the risk of ischemic stroke, which is the common type of stroke caused by a loss of blood supply to the brain. Continue reading “Meat and Stroke”

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Back to School Series: Fight the Lice

school kidsAm I the only one who starts scratching their head as soon as they hear the word lice? It may be one of the most dreaded words a parent can hear once school has started. According to the Centers for Disease Control and Prevention (CDC), for children 3 to 11 years of age, an estimated 6 to 12 million infestations occur each year in the United States. Fortunately, in most cases, lice can be treated easily and although annoying, they are harmless. In fact the The American Academy of Pediatrics does not endorse “no-nit” policies that exclude children from school because nits are present. And if you think it could never happen to your kid, think again… lice are equal opportunity pests! Anyone can find themselves in the situation of needing to fight the lice. Continue reading “Back to School Series: Fight the Lice”

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Clearing Up Confusion About Choline

shiitake mushroomsA new article is stirring up confusion about the nutrient choline. Don’t be confused: for the most healthful sources of choline, plant-based diets are the clear choice.

A new BMJ opinion piece – by an author with egg and meat industry ties and who is concerned with “accelerated food trends towards plant-based diets/veganism” – is stirring up confusion about choline, an essential nutrient involved in memory, mood, muscle control, and other brain and nervous system functions. Don’t be confused: eggs, meat and other animal products are not the only sources of, nor the most healthful sources of, choline. Continue reading “Clearing Up Confusion About Choline”

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Back to School Series: Wash Your Hands!

hand washingIn the next few weeks, I will be reposting blogs that have helpful information for dealing with all the awesome things (insert sarcasm here) that come with kids going back to school. Whether your kids have started school already or this is your last stretch of summer, this series will look at everything from making back-to-school lunches to trying to keep them healthy. So good luck to all the families out there. We are all in this together!

The most important thing to instill in your children (and really all of us) is washing your hands! This is the number one thing Continue reading “Back to School Series: Wash Your Hands!”

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How to Avoid Mid-Afternoon Slump

afternoon slumpDo you get tired around 2:00 pm every day? If you do, you aren’t alone. For many, this is a common occurrence, and there can be a number of reasons. But what can you do to avoid the mid-afternoon slump? Let’s look at some of the causes and go from there.

If you are an early riser, you are more likely to feel tired between 2:00 and 4:00 pm. People who wake up early in the morning may actually need a nap because their body’s natural sleep-wake cycle (circadian rhythm) has kicked in.  Continue reading “How to Avoid Mid-Afternoon Slump”

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Our Bloggers

  • Paula Gallagher
    Paula Gallagher
    Paula is a highly qualified and experienced nutrition counselor on the staff at Village Green.
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  • Margo Gladding
    Margo Gladding
    Margo's impressive knowledge base is the result of a unique blend of educational and professional experience.
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  • Dr. Neal Barnard
    Dr. Neal Barnard
    Dr. Barnard leads programs advocating for preventive medicine, good nutrition, and higher ethical standards in research.
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  • Joseph Pizzorno
    Dr. Joseph Pizzorno
    Dr. Joseph Pizzorno, ND is a pioneer of integrative medicine and a leading authority on science-based natural medicine.
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  • Debi Silber
    Debi Silber
    Debi is a registered dietitian with a master’s degree in nutrition, a personal trainer, and whole health coach.
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  • Teri Cochrane
    Teri Cochrane
    Teri is a is a Certified Coach Practitioner with extensive certifications and experience in holistic medicinal practices.
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  • Dr. Rav Ivker
    Dr. Rav Ivker
    Dr. Rav Ivker is a holistic family physician, health educator, and best-selling author.
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  • Susan Levin
    Susan Levin
    Susan writes about the connection between plant-based diets and a reduced risk of chronic diseases.
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  • Rob Brown
    Dr. Rob Brown
    Dr. Brown's blended perspective of healthcare includes a deeply rooted passion for wellness and spiritual exploration.
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June 2025
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