5 Tips to Improve Your Diet in the New Year

vegetarian mealAs we start 2019, it is a good time to reflect on 2018 to help make this new year even better. I hope that we all strive for happier and healthier lives, and that we are able to achieve that, as well. I also hope that Village Green continues to be a resource for your nutritional supplements compounding and prescription needs, products for hand and body care, as well as a place that provides you with information and knowledge.

Whether you believe in resolutions or not, making a conscious decision and effort to make healthier choices can always be something we work towards. The following tips are designed to be realistic and long-term, to help improve your diet. Continue reading “5 Tips to Improve Your Diet in the New Year”

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5 Tips for GI Discomfort During the Holidays

teaHoliday season is upon us, which means parties, get-togethers and lots of overindulging. Overeating or feasting on foods that you do not eat on a regular basis can cause uncomfortable symptoms such as bloating, gas, heartburn and abdominal pressure. Don’t let indigestion or GI discomfort put a damper on your holiday cheer. Below are some of my favorite remedies for easing gas and bloating.

1. Digestive herbs: Bitter formulas, such as Pathway Digest-Ease, contain a combination of herbs such as gentian, ginger, Oregon grape, fennel and peppermint, which can provide immediate support for GI distress, such as gas, bloating and stomach pain.  Continue reading “5 Tips for GI Discomfort During the Holidays”

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Seven Reasons to Keep Saturated Fat Off Your Plate

saturated fatGuest blog by by Meghan Jardine, M.S., M.B.A., R.D., L.D., C.D.E.

Dangerous and confusing misinformation is leading many Americans to consume too much saturated fat, which is positively associated with heart disease – the No. 1 cause of death in America.

Here are seven reasons to keep foods high in saturated fat – such as butter, cheese, meat, chicken and eggs – off your plate.

1. A single meal high in saturated fat has an immediate effect on blood vessels, Continue reading “Seven Reasons to Keep Saturated Fat Off Your Plate”

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A Plant-Based Diet for Athletes

bicyclersA plant-based diet provides all of the nutrients your body needs for training and competition.
Because a plant-based diet is high in carbohydrates, low in fat, and rich in vitamins, minerals, and antioxidants, it can support or improve your athletic performance.

The emphasis really is on having a wide variety of nutrient-dense foods throughout the day. Since protein is found in varying amounts in plants, legumes, grains and nuts, it’s pretty easy to get to the recommended amount. Therefore, most athletes don’t need a different diet, they just need more calories. Continue reading “A Plant-Based Diet for Athletes”

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Nightmare King Burger is Truly a Nightmare

nightmare king burger

Burger King just confirmed that meat and cheese don’t just cause nightmare diseases – they actually cause nightmares. The fast-food chain just launched its Nightmare King sandwich, which it says is “clinically proven to induce nightmares.”

The company says it conducted a scientific study over 10 nights with 100 participants who ate the Nightmare King Before they went to bed. This sandwich consisted of a quarter pound of beef, a chicken fillet, cheese, bacon, mayonnaise, and onions on a green sesame seed bun. Continue reading “Nightmare King Burger is Truly a Nightmare”

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Our Bloggers

  • Paula Gallagher
    Paula Gallagher
    Paula is a highly qualified and experienced nutrition counselor on the staff at Village Green.
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  • Margo Gladding
    Margo Gladding
    Margo's impressive knowledge base is the result of a unique blend of educational and professional experience.
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  • Dr. Neal Barnard
    Dr. Neal Barnard
    Dr. Barnard leads programs advocating for preventive medicine, good nutrition, and higher ethical standards in research.
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  • Joseph Pizzorno
    Dr. Joseph Pizzorno
    Dr. Joseph Pizzorno, ND is a pioneer of integrative medicine and a leading authority on science-based natural medicine.
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  • Debi Silber
    Debi Silber
    Debi is a registered dietitian with a master’s degree in nutrition, a personal trainer, and whole health coach.
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  • Teri Cochrane
    Teri Cochrane
    Teri is a is a Certified Coach Practitioner with extensive certifications and experience in holistic medicinal practices.
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  • Dr. Rav Ivker
    Dr. Rav Ivker
    Dr. Rav Ivker is a holistic family physician, health educator, and best-selling author.
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  • Susan Levin
    Susan Levin
    Susan writes about the connection between plant-based diets and a reduced risk of chronic diseases.
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  • Rob Brown
    Dr. Rob Brown
    Dr. Brown's blended perspective of healthcare includes a deeply rooted passion for wellness and spiritual exploration.
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December 2024
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