Day: July 22, 2020

A study published last week in the Journal of the Endocrine Society found that taking cinnamon may have positive effects on blood sugar control in people with a condition known as prediabetes, and may even slow the progression toward type 2 diabetes.

Although the 2-week study was small, the findings open the field for longer and larger studies to address whether cinnamon can help reduce the risk over time of developing type 2 diabetes. Continue reading “New Study: Cinnamon May Help Blood Sugar Levels in Prediabetes”