Tortilla wraps are probably the most versatile thing in my kitchen. From breakfast burritos to quesadillas, they are a kid friendly and delicious vehicle to get a lot of nutrition into your meal. And this recipe for chickpea and mango wraps is no exception. It’s fresh and delicious and incredibly easy to make. Plus, the two star ingredients offer a ton of health benefits!
Chickpeas are legumes and research has shown that people who regularly consume legumes have a reduced risk of coronary heart disease. Chickpeas also offer calcium, folate, magnesium and potassium, Continue reading “Lunch Today: Chickpea and Mango Wraps”
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