“Because food systems are a major driver of poor health and environmental degradation, global efforts are urgently needed to collectively transform diets and food production.”
That’s the urgent call from leading scientific researchers in a new report in The Lancet. After reviewing the effects of food production on human health and the environment, they concluded that a dietary shift toward plant foods and away from animal products is vital for promoting human health and the health of our planet. Continue reading “How Eating More Plants Can Save Lives and the Planet”
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