If your child suffers from frequent mood swings, ear infections, eczema, allergies, attention issues, or other developmental problems, then we have a must-read book for you! Written by well respected nutritionist Kelly Dorfman, What’s Eating Your Child? reveals the hidden connections between nutrition and chronic childhood ailments while giving parents simple, straightforward tools to understand and solve your children’s problems.
Hot off the press and available at Village Green, What’s Eating Your Child? is grounded in cutting-edge science and filled with many case studies that show that what children eat affects how they thrive. You will also find in-depth information on:
- The surprising problems caused by gluten-intolerance
- Why artificial sweeteners are worse than sugar
- Why soy milk is a poor substitute for cow’s milk
- How to address sleep disorders with melatonin, hyperactivity with magnesium, and anxiety with fish oil Continue reading “What’s Eating Your Child?”
