Two studies published in the New England Journal of Medicine have found that healthy people who eat fish with omega-3s or take fish oil supplements suffer fewer heart attacks than people who do not have omega-3s in their diet.
One study called The Vitamin D and Omega-3 Trial (VITAL) found that healthy people who took a fish oil supplement suffered fewer heart attacks, particularly if they were African American or did not regularly eat fish. The fish oil supplements reduced risk of heart attack by 28% over a 5-year follow-up period. Continue reading “New Studies: Fish Oil Reduces Heart Attacks”
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